Namiss ko na kumain ng adobo.
Ginugutom na talaga ako. Kapag masagana ang watch UFC 129 free ko, siyemprekakain talaga ako ng adobo kahit mahal pa yan.
Gagawin kong staple food ang adobo. Grabe, antok na ako.
Saturday, April 30, 2011
Wednesday, April 27, 2011
Adobo Rant
Hindi ako marunong magluto ng adobo. For real.
Paano nga ba niluluto ang adobo? Tinatamad kasi ako maghanap ng recipe sa Internet. Nosebleed pa ang mga term na simmer, basil, at kung anu-ano pa. Grabe lang ha, magluluto ka nalang ang dami pang kaartehan.
So ngayong weekend, I'll watch UFC 129 stream nalang sapagkat wala akong amgawa kasi hindi ako marunong magluto ng adobo.
Paano nga ba niluluto ang adobo? Tinatamad kasi ako maghanap ng recipe sa Internet. Nosebleed pa ang mga term na simmer, basil, at kung anu-ano pa. Grabe lang ha, magluluto ka nalang ang dami pang kaartehan.
So ngayong weekend, I'll watch UFC 129 stream nalang sapagkat wala akong amgawa kasi hindi ako marunong magluto ng adobo.
Monday, April 25, 2011
Solving the Jet Lag
The flight was exhausting. All I was hoping for was a restful sleep to give justice to my aching back. But by the time I got home, I realized that I got more than what I wished for. He cooked adobo. It was gooood. And it made my day, took away my stress and basically rejuvenated me. Sounds mundane, huh? But there comes a time in your life when you can really feel this way. It's flattering, really. The effort put into such surprise is heart-warming, and sumptuous. I wish I could cook for him, too. AWWWW.
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